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Run for the Roses (and the Mint Juleps!): Your Kentucky Derby Recipe Roundup

Hey y'all, it's Ryan Reed.  Derby Day is just around the corner!

Here in Kentucky, that means more than just horse racing – it's a full-blown celebration. And no Derby party is complete without the classic drink of choice: the Mint Julep. But let's be honest, sometimes that minty, bourbon-y goodness can be a little intense for some. So, I'm sharing a few variations on the classic, plus some other Derby-worthy treats, to help you throw the best party on the block.

 

The Classic Mint Julep (for the purists):

Okay, we gotta start with the original. This is the one everyone expects, and for good reason – it's delicious!

  • Ingredients:

    • 2 oz Kentucky Bourbon (Old Forester is usually my choice, but go with what you like!)
    • 1 oz Simple Syrup (equal parts sugar and water, heated until sugar dissolves)
    • 8-10 Fresh Mint Leaves
    • Crushed Ice
    • Mint Sprig for garnish
  • Instructions:

    1. Gently muddle mint leaves with simple syrup in a julep cup or heavy-bottomed glass. Don't over-muddle, or you'll bruise the mint!
    2. Fill the cup with crushed ice.
    3. Pour bourbon over the ice.
    4. Stir gently until the cup is frosty.
    5. Garnish with a mint sprig.

The "Easy-Going" Julep (for those who like it a little sweeter):

This one is great for folks who find the classic a bit strong.

  • Ingredients: Same as above, but reduce bourbon to 1.5 oz and increase simple syrup to 1.5 oz.

  • Instructions: Same as above. See? Easy!

The "Fruity" Julep (for a fun twist):

This adds a little something extra to the mix.

  • Ingredients: Same as the classic, but add ½ oz of peach or raspberry liqueur (or any fruit liqueur you enjoy).

  • Instructions: Add the liqueur after the bourbon. It adds a subtle fruity note that complements the mint and bourbon beautifully.

Beyond the Julep: Derby Party Snacks

While the julep is the star, you need some good food to soak it all up! Here are some ideas:

  • Benedictine Spread: A Kentucky classic! It's a creamy cucumber and cream cheese spread perfect for crackers or sandwiches.
  • Hot Brown Bites: Mini versions of the famous Louisville Hot Brown sandwich. Think open-faced sandwiches with turkey, bacon, and Mornay sauce. Win!
  • Deviled Eggs: Always a crowd-pleaser, and you can get creative with toppings. I like mine with candied jalapenos!
  • Bourbon Balls: A sweet treat that ties in perfectly with the Derby theme.
  • Mint Julep Cupcakes: Because why not? Start here.

Hosting Tips:

  • Get your mint early! Fresh mint is key, and it tends to disappear quickly around Derby time.
  • Have plenty of ice. Crushed ice is best for juleps.
  • Don't forget the decorations! Red roses, horseshoes, and anything else Derby-themed will add to the festive atmosphere.
  • Most importantly, have fun! Derby Day is about celebrating with friends and family.

So, there you have it – your guide to a perfect Kentucky Derby celebration. Whether you're a julep purist or prefer a fruity twist, I hope these recipes and tips help you have a fantastic day. Let me know in the comments what your favorite Derby treat is! And as always, remember to drink responsibly. Happy Derby Day!